Ammonia plants are crucial for global food production, yet they also contribute significantly to CO2 emissions. In his article featured in Gastech 2024’s show preview, Jacob de Boer, Process SME Hydrogen and New Energy at Kent outlines strategies to extend the lifespan of these plants while reducing emissions by 30-40%. Key approaches include integrating green hydrogen, re-using captured CO2, and utilising biogas. These innovative solutions offer a path to more sustainable ammonia production.
Learn more about these cutting-edge solutions and how they can transform the future of ammonia plants in Jacob's full article here: https://bit.ly/3YQhyDG
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